ÀÖ²¥´«Ã½

Food, Water, Waste Research Group

Publications

Content
STANTON, T, JOHNSON, M, NATHANAIL, CP, GOMES, RL and NEEDHAM, T, 2019. Environmental Science & Technology Letters.

Content
Y AL-AUFI, B HEWAKANDAMBY, G DIMITRAKIS, M HOLMES and N J WATSON, 2019. Flow Measurement and Instrumentation. 66, 67-78

Content
J. ESCRIG, ESCRIG, E. WOOLLEY, S. RANGAPPA, A. SIMEONE and N.J. WATSON, 2019. Food Control. 104, 358 - 366

Content
EDWARD ACHEAMPONG, IAN L. DRYDEN, JONATHAN A.D. WATTIS, JAMIE TWYCROSS, MARK D. SCRIMSHAW and RACHEL L. GOMES, 2019. Computers & Chemical Engineering. 128, 477 - 487

Content
A. KOPSAHELIS, C. KOURMENTZA, C. ZAFIRI and M. KORNAROS, 2019. Journal of Chemical Technology & Biotechnology.

Content
P. JAUREGI and K. KOURMENTZA, 2019. . In: Separation of Functional Molecules in Food by Membrane Technology Academic Press.

Content
N. CHARALAMPOUS, G. GRAMMATIKOPOULOS, C. KOURMENTZA, M. KORNAROS and S. DAILIANIS, 2019. Ecotoxicology and Environmental Safety. 182, 109413

Content
M.Z. ABIDIN, C. KOURMENTZA, A. K. KARATZAS and K. NIRANJAN, 2019. Journal of Chemical Technology & Biotechnology. 94, 2529-2536

Content
C. KOURMENTZA, D. ARAUJO, C. SERVIN, C. ROMA-RODRIGUES, J. L. FERREIRA, F. FREITAS, P. V. BAPTISTA, A. R. FERNANDES, C. GRANDFILS and M. A.M. REIS, 2019. Bioresource Technology. 281, 31-40

Content
MINERDI D, SADEGHI SJ, PAUTASSO L, MORRA S, AIGOTTI R, MEDANA C, GILARDI G, GULLINO ML and GILARDI G, 2019. Biochimica et biophysica acta. Proteins and proteomics. 1868(1), 140268

Content
GOMES, HELENA I., MAYES, WILLIAM M., WHITBY, PAUL and ROGERSON, MIKE, 2019. Journal of Environmental Management. 30-38

Content
VALERIO FUNARI, H. I. GOMES, M. CAPPELLETTI, S. FEDI, E. DINELLI, M. ROGERSON, W. M. MAYES and M. ROVERE, 2019. Waste and Biomass Valorization.

Content
VELENTURF, ANNE P. M., ARCHER, SOPHIE A., GOMES, HELENA I., CHRISTGEN, BEATE and LAG-BROTONS, ALFONSO J., 2019. Science of the Total Environment. 689, 936-969

Content
2019. Diversity Analysis of Indian Mangrove Organisms to Explore Their Potential in Novel and Value-Added Biomolecules. In: Ethnopharmacology and Biodiversity of Medicinal Plants

Content
BUENO, L., AMADOR, C. and BAKALIS, S., 2018. AIChE Journal. 64(4), 1305-1316
Displaying 226 to 240 of 641
Previous 14 15 16 17 18 Next

Food, Water, Waste Research Group

Faculty of Engineering
The ÀÖ²¥´«Ã½
ÀÖ²¥´«Ã½, NG7 2RD


telephone: +44 (0)115 82 32502
email:FWW@nottingham.ac.uk