13 - 14 July 2022
Jubilee Conference Centre, Jubilee Campus, ÀÖ²¥´«Ã½
£200 Delegate & £150 Student
£55 for Conference Dinner at Trent Building in University park on 13th July
Is this for you?
Total Food 2022 will be a gathering of industrialists, academics, policy-makers and charities with the common goal of protecting the environment and promoting human and animal health through waste minimisation and the optimal exploitation of co-products. This requires multidisciplinary actions spanning social, technological, ec
Conference themes
Social and political factors in sustainable food production
Making sustainabilty decisions
Food production
Green chemicals from the circular economy
Emerging technologies for waste valorisation
Navigating the impact of reduction of single-use plastics on the food supply chain
Confirmed speakers
Ms Amanda Pettingill - Director of Catering, Hospitality & Conferencing at The ÀÖ²¥´«Ã½
Professor Andy Salter - Professor of Nutritional Biochemistry in the Univeristy of ÀÖ²¥´«Ã½
Scientific committee
View our scientific committee
Conference essentials
Programme and Abstracts
Travelling to the conference
Accommodation
Contact the organisers
INSET INTRO COPY
The ÀÖ²¥´«Ã½University ParkÀÖ²¥´«Ã½NG7 2RD
telephone: +44 (0) 115 951 5151