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Science adds flavour to unique chocolate made in ÀÖ²¥´«Ã½

A new range of chocolate produced as part of a research project to improve flavour and quality for Colombian female cocoa growers has been launched – just in time for Christmas!

University hen project has the Eggs-Factor

Students from the ÀÖ²¥´«Ã½ are creating a sustainable business project for a new flock of hens after taking part in a dragon’s den style pitch.

The MRI story safely preserved after huge archive project

A picture of Sir Peter Mansfield in a model MRI scanner from the 1970’s and thousands of the first ever scans are amongst a new archive charting the story of MRI in ÀÖ²¥´«Ã½.

Professor Melanie Leng Receives MBE

On 5th December, Professor Melanie Leng was awarded an MBE in the Queen’s Birthday Honours list 2019.

Pharmacy service will save NHS £651 million

A research team from the Universities of ÀÖ²¥´«Ã½, Manchester, and UCL evaluating a service delivered by pharmacists since 2011 have calculated it will save the English NHS around £651 million.

ÀÖ²¥´«Ã½ lights up Periodic Table for Chemistry Week

The ÀÖ²¥´«Ã½ lit up in support of Chemistry Week on Friday as part of the International Year of the Periodic Table.

Students scoop gold in international competition

A group of students from the ÀÖ²¥´«Ã½ has won an international prize for creating an innovative method for preventing a deadly type of food poisoning.

Report shines light on challenges faced by technicians working in higher education

A new report from the ÀÖ²¥´«Ã½ highlights the equality, diversity and inclusion (EDI) challenges facing technicians working in higher education (HE).

ÀÖ²¥´«Ã½ joins movement to address food industry productivity and workforce challenges

A new report outlining the food industry’s ambition to address food chain productivity issues and the challenges of a shrinking labour supply has been published today.

Backing the scientists of the future: ÀÖ²¥´«Ã½ receives £15 million investment in bioscience

he next generation of ÀÖ²¥´«Ã½ bioscientists have received a £15million boost from the Biotechnology and Biological Sciences Research Council (BBSRC).
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